Ceramic Kamado charcoal grill, inspired by the Japanese rice cooker, captivated grill masters worldwide in the 60s.
Once you try it, you'll never give it up, as the grill offers advantages that traditional grills cannot match:
• 2 cm thick ceramic wall
- thanks to it, the received heat is evenly distributed throughout the inside of the grill.
• Airtight lid
- the grill achieves temperatures ranging from 110 °C to 700 °C while consuming an extremely small amount of fuel (up to 50% less charcoal than traditional grills).
• Oval shape
- thanks to it, a thermal vacuum is created in the grill like in a normal oven, which can be controlled via the sliding vent on the bottom of the device, allowing the grill to be used not only for grilling, but also for slow cooking or smoking.
• Lid thermometer
- displays the internal temperature and facilitates its regulation.
• Material and shape
- maintain moisture inside, so the grilled food does not dry out and remains exceptionally juicy.
• Easy cleaning
- after use, the grill heats up to 350 °C, burning away soot, grease, and food residues inside.
• 2 folding side shelves
- offer enough space for storing drinks, food, or cutlery.
• Stainless steel stand
- ensures the stability of the grill and is equipped with four wheels for easy movement. Two wheels can be locked so that the grill does not move during use.

Dimensions:
Grill dimensions - 130x73x122cm
Grate diameter - 46.7cm