Saccharometer WHT, in box (REPLACEMENT 2213019)
The refractometer is used to determine the amount of residual sugar in the must in weight percent. During fermentation, the proportion of ferment... full description
Cat. number:
2212176
EAN code:
5999540130146
weight:
0,08 kg
Logistické balenie:
1 ks
The refractometer is used to determine the amount of residual sugar in the must in weight percent. During fermentation, the proportion of fermentable sugars in the must decreases with temperature, and it is necessary to determine the optimal fermentation time, characterized by a residual sugar value of 4 to 5%. It is used to determine the sugar content and ripeness of fermented fruit.
Určení nábytku:
pivnica
Typ:
cukromer v krabičke
Producer:
Fehér Kft.
Manufacturer's address:
Dankó Pista út. 17 Tatabánya Hungary
Manufacturer's e-mail:
info@feherkft.com
Manufacturer's website:
https://feherkft.com/